Appeal of Curblane Vending Privileges -
Scott Street, north of Wellington Street East (Downtown)
The Toronto Community Council recommends that the application for curblane vending
on Scott Street, east side, 16.7 metres north of Wellington Street East, by Mr. Gilbert
Formella, of Shibley's Gourmet On Wheels be refused.
The Toronto Community Council reports, for the information of Council, that it has requested
the Commissioner of Works and Emergency Services to expedite a new location in the area for
curblane vending by the applicant and report back to the Toronto Community Council at its
meeting to be held on May 6 and 7, 1998.
The Toronto Community Council submits the following report (March 18, 1998) from the
Director, By-law Administration and Enforcement, City Works Services:
Purpose:
To report on an appeal of staff's refusal of a curblane vending application. The application was
denied because a written objection was received.
Funding Sources, Financial Implications and Impact Statement:
Not Applicable.
Recommendation:
It is recommended that a permit be issued to Mr. Gilbert Formella, of Shibley's Gourmet On
Wheels, for curblane vending on Scott Street, east side, 16.7 metres north of Wellington Street
East, notwithstanding the objection received by the adjoining property owner.
Background:
The Toronto Community Council, at its meeting of January 21, 1998, in considering a
communication (January 20, 1998) from Mr. Gilbert Formella, of Shibley's Gourmet On Wheels,
regarding an appeal of his application for a curblane vending permit on Scott Street, east side,
16.7 metres north of Wellington Street East, requested me to report on this matter for
consideration as a deputation item.
Comments:
Mr. Gilbert Formella, owner of Shibley's Gourmet On Wheels, 80 Orchardview Boulevard,
Toronto, Ontario, M4R 1C2, applied on October 31, 1997 for curblane vending permit on Scott
Street, east side, 16.7 metres north of Wellington Street East, as shown on the attached sketch
(Appendix 'A'). Mr. Formella proposes to vend tacos, pitas, pasta, submarine sandwiches,
salads and drinks.
As the application complies with the physical and administrative requirements of City of Toronto
Municipal Code Chapter 315, Street Vending, we notified the adjacent property owner for their
comments, if any. Mr. Andrew Gordon, Senior Commercial Manager, H&R Developments,
3625 Dufferin Street, Suite 500, Downsview, Ontario M3K 1N4, has submitted a letter of
objection dated December 18, 1997 (Appendix 'B'), regarding this location.
Under the procedural rules of the Municipal Code, where a written objection to the issuance of a
vending permit has been received in my office, I am required to refuse the application. The
applicant then has 30 days from receipt of our notice to request an appeal to the Toronto
Community Council.
Staff have met with Mr. Formella and confirm that we cannot issue a vending permit under
Municipal Code Chapter 315, Street Vending, because we have received a letter of objection.
In order to assist your Committee with the evaluation of Mr. Gordon's concerns, they are
summarized below along with the staff response:
Concern # 1: The proposed vending location will adversely affect their tenant's (Leila's
Deli) business at 26 Wellington Street East
Staff Response: Municipal Code Chapter 315, Street Vending, requires a minimum
separation of 25 metres between a vending location and a business selling
similar products.
The proposed vending location is within a 32 metre radius of Leila's Deli.
Concern # 2: The proposed vending location would block ingress and egress from the
building
Staff Response: Municipal Code Chapter 315, Street Vending, prohibits vending directly
in front of an entrance to or exit from a building.
The proposed location does not front any entrance to or exit from the
building.
Concern # 3: The proposed vending location would mean the loss of a parking space
that visitors to the building could utilize
Staff Response: Municipal Code Chapter 315, Street Vending, requires the vendor to pay
for loss of revenue of the parking meter. If this application is approved,
Mr. Formella will be charged $3,000 per annum for the use of this
curblane space, calculated as: (52 weeks x 5 days per week x 10 hours per
day x $1.00 per hour) + (52 Saturdays x 10 hours per day x $1.00 per
hour) less an allowance for statutory holidays. Staff have inspected the
area and noted that there are approximately 25 other parking meters within
close proximity to the building.
Conclusions:
As this application complies with the physical and administrative requirements of the Municipal
Code, the application should be approved.
Contact Name and Telephone Number:
Lisa Forte, 392-1801