To:Board of Health
From:Councillor John Filion, Chair of the Board of Health
Date:April 28, 1999
Subject:Ventilation Option for the Environmental Tobacco Smoke (ETS) By-law
Recommendations:
(1)That the Ontario Restaurant Association provide to the Medical Officer of Health, by
May 31, 1999, specific details on the ventilation technology, which they believe to be an
effective alternative to 100 percent smoke-free status for hospitality establishments, along
with independent scientific evidence supporting the effectiveness of this technology; and
(2)That the Medical Officer of Health report to the Board of Health by June 28, 1999,
regarding the appropriateness of including a ventilation option in the proposed ETS by-law.
Background:
In her report on April 6, 1999, the Medical Officer of Health clearly outlines the health risk
that environmental tobacco smoke (ETS) presents in the City of Toronto. ETS (often referred
to as second hand-smoke) causes breathing problems for children, allergy sufferers, and
people with heart or lung disease. ETS causes eye irritation and headaches, and it increases the
long-term risk of heart attacks and lung cancer, especially in exposed workers. The report also
explains how restaurant and bar employees are the most affected and yet have the least
amount of legal protection compared with other workers. In order to address this serious
health risk, the Medical Officer of Health recommends that smoking be prohibited in
workplaces and public places.
As an alternative to prohibiting smoking, some members of the hospitality industry suggest
that new ventilation systems are available that could remove the EST and thereby allow
hospitality patrons to continue smoking. The Ontario Restaurant Association (ORA) has also
claims that new ventilation technology can create the equivalent of smoke-free indoor air.
As the Medical Officer of Health reports, there are at least 43 chemicals in ETS that can cause
cancer in human. These chemicals are in the form of tiny solid particles, gases, or both. Since
there is no safe level of exposure to ETS, a ventilation system would have to remove all of
these harmful chemicals from the air to provide the same level of protection as smoking ban.
After investigating available ventilation technology, the Medical Officer of Health did not
identify any ventilation system that is capable of achieving this objective.
In order for the Board to make informed decisions on the feasibility of including a ventilation
option in the proposed ETS by-law, I am recommending that the ORA be requested to clearly
identify these new technologies and provide detailed information to the Board, through the
Medical Officer of Health, regarding where such systems are in use, their design and methods
of operation, as well as independent scientific evaluation of their respective effectiveness.
Sincerely,
Councillor John Filion