Toronto is in Step Three of the Province’s
Roadmap to Reopen. Take out, drive through and delivery is permitted, including alcohol. Indoor and outdoor dining is permitted providing there is a barrier or two metre distance between tables and other necessary public health measures are in place. There are no limits to how many people can be seated at a table. Read the
COVID-19: Guidance for Food Premises.
There are two types of licences for businesses that sell food. The main difference between the two is whether or not there is a seating area located in the establishment.
