Neighbourhood Improvement Areas:

  • #2 Mount Olive-Silverstone-Jamestown
  • #3 Thistletown-Beaumond Height
  • #4 Elms-Old Rexdale
  • #21 Humber Summit * New Planning Table In Development
  • #22 Humbermede

Councillors & Wards:

2020 Meeting Schedule: Mount Olive-Silverstone-Jamestown

Date Location  Time
February 26 Salvation Army
2152 Kipling Avenue
5:30 p.m. to 8:00 p.m.
April 22 Elmbank CRC
10 Rampart Road
5:30 p.m. to 8:00 p.m.
June 24 Albion Library
1515 Albion Library
5:30 p.m. to 8:00 p.m.
August 26 Rexdale Community Hub
21 Panorama Drive, Room B
5:30 p.m. to 8:00 p.m.
October 28 North Kipling CRC
2 Rowntree Road
5:30 p.m. to 8:00 p.m.
December 9 Rexdale Community Hub
21 Panorama Drive, Room B
5:30 p.m. to 8:00 p.m.

2020 Meeting Schedule: Humber Summit

Date Location  Time
January 9 Humber Summit Library
2990 Islington Ave.
5:30 p.m. to 8:00 p.m.
February 13 Gord & Irene Risk CRC
2650 Finch Ave.
5:30 p.m. to 8:00 p.m.
March 12 Humber Summit Library
2990 Islington Ave.
5:30 p.m. to 8:00 p.m.
April 9 Gord & Irene Risk CRC
2650 Finch Ave.
5:30 p.m. to 8:00 p.m.
May 7 Humber Summit Library
2990 Islington Ave.
5:30 p.m. to 8:00 p.m.
June 11 Gord & Irene Risk CRC
2650 Finch Ave.
5:30 p.m. to 8:00 p.m.
July 9 Humber Summit Library
2990 Islington Ave.
5:30 p.m. to 8:00 p.m.
August 14 Gord & Irene Risk CRC
2650 Finch Ave.
5:30 p.m. to 8:00 p.m.
September 11 Humber Summit Library
2990 Islington Ave.
5:30 p.m. to 8:00 p.m.
October 9 Gord & Irene Risk CRC
2650 Finch Ave.
5:30 p.m. to 8:00 p.m.
November 13 Humber Summit Library
2990 Islington Ave.
5:30 p.m. to 8:00 p.m.
December 11 Gord & Irene Risk CRC
2650 Finch Ave.
5:30 p.m. to 8:00 p.m.

2018-2019 Priority Actions:

  • Employment and skills development
  • Health and well-being
  • Social development
  • Increasing engagement of residents and building resident capacity
  • Physical Surroundings: Increase access to community spaces

2017 Priority Actions:

Economic Opportunities:

  • Provided Food Handler Certification training to residents seeking employment in the food service industry
  • Offered First Aid Certification courses to 40 youth to increase job opportunities in the recreation and community service sector
  • Hosted a Service and Information Fair through a community wide partnership for creating employment opportunities for youth