The rules for service animals and pets in food premises help keep people healthy and ensure accessibility. Here are some guidelines about service animals and pets in food premises for operators and the public, based on section 14 (2) of Ontario Regulation 493/17 Food Premises.
Service animals are allowed in any food premises under section 80.45 (4) of Ontario Regulation 191/11 (Integrated Accessibility Standards) made under the Accessibility for Ontarians with Disabilities Act, 2005. Service animals are allowed in any area where food is served, sold or offered for sale.
A service animal is trained to help people with disabilities. Service animals are usually dogs but can be other animals, such as:
Service animals helping a person with a disability usually wear a vest or harness and can be easily identified that way. Where there is no visual indicator, they will have documentation from one of the health professionals listed below to confirm that it is a service animal:
Emotional support animals and therapy animals are only recognized as service animals if they have the visual indicator referred to above or the necessary documentation from one of the professionals listed above.
Dogs are the only pets allowed in food service premises and they are only allowed in specific areas under certain conditions.
Any place where food or milk is manufactured, processed, prepared, stored, handled, displayed, distributed, transported, sold or offered for sale, but does not include a room actually used as a dwelling in a private residence. This includes places like restaurants (eat in and take away), coffee shops, bakeries, grocery stores and bars.
For help with unique situations, please contact Toronto Public Health at 416-338-7600 or dinesafe@toronto.ca