Montgomery’s Inn Museum highlights the historical role played by the inn as a tavern, farm, local gathering place and community hub in the development and history of Etobicoke. The site is located in Thomas Riley Park, which includes wildflower gardens, trails, a lawn bowling facility, tennis courts, playgrounds and a community garden. The site includes a free-standing, brick wood-fired bake oven built in 2011.
The interior of Montgomery’s Inn is closed to the public. Please refer to the open hours below or call for more information.
Time-ticketed HistoricTO walking tours at Montgomery’s Inn is pay-what-you-can, with a suggested donation of $10.
Wednesday to Sunday, 11 a.m. to 5 p.m.
Buy your tickets online to book a time slot for your visit.
View Farmers’ Market hours.
Drive to the south-east corner of Islington Avenue and Dundas Street West. Free parking is available off Montgomery Road.
Take the Bloor/Danforth subway line to Islington station and either walk north or board the Islington 37 northbound bus. For specific TTC route and schedule information call 416-393-4636 (INFO) or visit the TTC website.
Montgomery’s Inn was once part of a 400-acre farm which supplied food for the Montgomery family, guests of the inn and for retail sale. Much of this land continued to be farmed by tenant farmers through the 1940s. Though the farm is long gone, we celebrate the Inn’s agricultural roots once again by offering farm-fresh produce for sale.
On July 8, Montgomery’s Inn Farmers Market will re-open to support farmers and small businesses. The weekly market will be located on the grassy area adjacent to the parking lot (4709 Dundas St W., corner of Montgomery Rd. and Dundas St. W). Please review Farmers & Fresh Food Markets Reopening requirements.
Hours: Every Wednesday, from 2 to 6 p.m. (until October 28).
For the past five years, Montgomery’s Inn has run a successful farmers’ market program. The market has proven to be of great benefit to the museum, the local community and participating vendors.
Using Montgomery’s Inn as a case study, this how-to guide is aimed at heritage sites and community museums in the province of Ontario, with the goal of encouraging more sites to consider a farmers’ market at their location. Please email email@example.com to receive a PDF copy of the Farmers’ Market Toolkit for Heritage Sites.
Montgomery’s Inn was designed in the Loyalist or late Georgian architectural style, and was deemed Classical because it had been inspired by ancient Greek and Roman architecture. Features such as the centre-hall plan, the symmetrical balance of the building and the fanlight over the front door are typical. The Inn is built of rubble stone and was originally covered with pebble-dashed stucco, finished, or “coined,” on the corners to give the appearance of cut stone.
After Thomas Montgomery’s death in 1877, the contents of the building were sold at auction. The furnishings in the museum are either donated or purchased pieces of Canadian, American and English origin and reflect those of a conservative country innkeeper. The paint colours on the walls and woodwork are similar to the original colours, which were discovered by scraping down to the original coat of paint in each room.